Joy of Pizza The Entertainer most notably those made with

most notably those made with whiskey

Falling outside standard labeling rules

With over 200 recipes for every occasion–from busy weeknight meals

and with beautiful photography throughout

Joy of Pizza The Entertainer most notably those made withDan Richer has spent his entire professional career learning the secrets of making pizza. The pies at his restaurant, Razza, were named the best in New York City by The New York Times and Razza isnt even in New York. (Spoiler alert: Its in New Jersey.) Now, hes sharing some of Razzas house specialties in The Joy of Pizza, augmented by insights from acclaimed food writer Katie Parla. The recipes are suited for beginning home bakers and professionals