GRANULATED PARAFIN t.t. 50-52 - rein 5kg WARCHEM Hülsenfrüchte und Johannisbrot Folic acid (pteroylmonoglutamic acid) -

Folic acid (pteroylmonoglutamic acid) - 200 µg - 100% RWS *

It also supports normal immunity

L-leucine and nutrients such as:

If you're looking for a unique chocolate that melts in your mouth and provides an unforgettable taste experience

GRANULATED PARAFIN t.t. 50-52 - rein 5kg WARCHEM Hülsenfrüchte und Johannisbrot Folic acid (pteroylmonoglutamic acid) -Name (English): Paraffin granules Synonyms: hydrotreated paraffin Species: pure Molar mass: n. a. g mol EC no: 265 154 5 CAS number: 64742 51 4 Quality parameters TESTED VALUE NORM Content min. 99. 9% Melting point 50. 0C 52. 0C External appearance white or transparent white granules