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Sauerteig-Roggenbrot ohne Hefe BIO 450 g ECO Vitalität (Sprossen) Chemische Reagenzien Stanlab Dinatriumlaurethsulfosuccinat

SKU 29424066444
4.8
EUR48.88 EUR90.88

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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22

Description

Dinatriumlaurethsulfosuccinat

Bifidobacterium bifidum BB01 - 1

NÄHRWERT PRO 100 ml

Niacin (3a315) 45mg

Sauerteig-Roggenbrot ohne Hefe BIO 450 g ECO Vitalität (Sprossen) Chemische Reagenzien Stanlab DinatriumlaurethsulfosuccinatSourdough rye bread is a healthier alternative to traditional wheat yeast bread. Rye bread, characterized by its dark color and distinctive, slightly sour flavor, is rich in nutrients that support the digestive system and improve intestinal peristalsis; it also contains protein, the building block of tissue and muscle; energy giving carbohydrates; B vitamins necessary for proper body function; and minerals such as iron, magnesium, calcium, potassium,

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