Nakiri Messer 165mm Yoshimitsu White #1 - Kurouchi finished, Ho-Holz Griff ATS34 STAHL The core of the blade

The core of the blade is made of Blue #2 steel

The knife for all tasks - Gyuto 210mm with Tsuchime Finish

Hardness of core steel: HRC 66-67

This also means that the knives may differ slightly from each other visually

Nakiri Messer 165mm Yoshimitsu White #1 - Kurouchi finished, Ho-Holz Griff ATS34 STAHL The core of the bladeAuthentic Japanese vegetable knife at a fair price. This hand forged Nakiri knife from Yoshimitsu is ground on both sides (also suitable for left handers!) and has a matte Kurouchi finish. This blade finish significantly improves the resistance and corrosion resistance of the knife, in addition to creating the rustic aesthetic. The core of the blade is made of White #1 steel. The excellent price performance ratio makes this knife an absolute