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that many fear it hurting the wines during transport
and Pinot Noir
No oenological entrants
Whole cluster gently pressed directly using pneumatic press in stainless steel
Domaine Nakajima "Cabernet Franc" Type_Rose that many fear it hurtingGrapes: Cab Franc Region: Nagano, Japan Vintage: 2024 Viticulture: Organic Soils: Limestone Vinification: Hand destemmed and fermented with native yeasts. It undergoes a 2. 5 week fermentation in a resin tank filled with CO2, followed by pressing in a hydraulic basket press. Aging: The wine is then aged for 10 months in used 225 liter oak barrels, with minimal sulfites added before bottling. It is unfined and unfiltered. Fining or Filtering: None
