Pay in 4 interest-free payments of $37.50 Learn more
Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
Another method to soften the leaves for a salad so they are easier to chew is to blanch leaves by placing in a pot of boiling water for 1 minute
sweet and nutty undertones
Add the stems first and stir fry for a minute or so before adding the leaves
but have through breeding
Microgreen Amaranthus greens Another method to soften theBright fuchsia red leaves and a flavour that is reminiscent to a beet. An excellent way to add colour to a salad. Note: Images are only for illustrative purposes, actual product and colour may slightly differ.
US$ 39.99
US$ 21.59
US$ 24.99
