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with aromas of Seville orange and dried fruits
leaving behind a lasting smokiness that lingers pleasantly
a south-facing clay-over-limestone-tuffeau slope that grows Cabernet Franc of extraordinary depth and longevity
This 2018 dry Riesling is taut
Bozal, Espadin/Barril Ensemble Mezcal, NV 012926OFFER with aromas of Seville orangeAn ensamble built on cultivated Espadin and wild harvested Barril and Mexicano the wild agaves are where the citrus and floral lift comes from, since they take many more years to mature and have to be found rather than farmed. Bozal works with individual mezcaleros in Oaxaca, in villages like San Dionisio Ocotepec and Ejutla de Crespo, and each label names the maker and the town behind that particular batch. Production is the artisanal method: agave
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