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Frantz Saumon’s Cave Se Rebiffe (“The Cellar Rebels”) is a wine that wears its natural roots proudly
There’s a wild
and a touch of tobacco and leather
graceful finish with lingering notes of herbs
Paul Gadiot, Champagne 1er Cru Extra Brut Precurseur, 2016 SO060525 Gahier Frantz Saumon’s Cave Se RebiffePaul Gadiots Prcurseur Extra Brut 2016 is a Premier Cru Champagne from the Ponson family in Montagne de Reims. Made from 50% Chardonnay, 25% Pinot Noir, and 25% Meunier, it's biodynamically farmed, fermented with native yeasts, and aged 87 months on lees before disgorgement with zero dosage. The 2016 shows richness and purityapricot, almond, dried flowers, and creamy texture over a dense mineral core. A striking, low intervention vintage Champagne
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