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(Technique) Marcel Pouget. The Manual of the Professional Cook: Franco-American and International Dishes Served in Professional Cooking Paris "The road to pizza Nirvana

SKU 421871237
4.4
USD60.00 USD104.00

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Description

"The road to pizza Nirvana goes through Phoenix

Blue Cheese

Mottled boards lettered in orange

like eggs en meurette

(Technique) Marcel Pouget. The Manual of the Professional Cook: Franco-American and International Dishes Served in Professional Cooking Paris "The road to pizza NirvanaIllus. incl. meat charts. 10x6. 75", black cloth lettered in white. First Edition. N. p.: Marcel Pouget, 1957. Near fine, with information for professional cooks in restaurants, on ships, at hotels, etc., with meat carving charts, fish varieties, recipes, and advice on technique.

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