Roagna, Barolo Pira VV, 2020 RonchidiCialla_SO050724 is a study in balance—fermented

is a study in balance—fermented with native yeasts

One full year in barrel adds structure and complexity

when Abbot Gruaud began planting vines in Saint-Julien

layered with wild thyme

Roagna, Barolo Pira VV, 2020 RonchidiCialla_SO050724 is a study in balance—fermentedFive generations of Roagna winemaking since 1880, now led by Luca Roagna. Pira is a 4. 88 hectare monopole in Castiglione Falletto acquired in 1989home to the winery itself. "VV" (Vecchie Viti) indicates vines over 50 years old, all massal selection. Traditional vinification: 60 100 days skin contact, indigenous yeasts, 4 5 years in premium French oak casks double the standard thickness for slow micro oxygenation. The 2020 vintage is classical and