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Intense black fruit aroma (blackberry and black cherry) and balsamic scents completed by hints of spice and toasty notes from the wood barrel
black olives and plums
became Heitz-Lochardet
a marmalade like acidity
Yangarra King's Wood Shiraz 2024 tarras-vineyards Intense black fruit aroma (blackberrySourced from Block 12 which sits on a south east facing, ironstone sandy outcrop. Picked on the 15th of March. 20% whole bunch, remaining berries selectively sorted and crushed. Open top fermenters and on skins for approximately 20 days. A gentle maceration principle of wetting the cap and only draining and returning as required. Wild yeast ferment. Basket pressed with only the lightest pressings included with the free run. Matured in French and
US$ 42.49
US$ 32.00
US$ 59.95
