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Short term cellaring of 3-5 years
which constitute a natural thermoregulator for the vines and an example of their cultivation
Our first red wine harvested and fermented from the Little Branch Vineyard
These wines effortlessly stand up to a broad range of flavours: sashimi
Howard Park Wines Miamup Chardonnay 2025 li-veli Short term cellaring of 3-5The most critical site selection is applied to selected Margaret River vineyard sites for growing Howard Parks Miamup Chardonnay. Each location adds to the complexity of the wine due to the soils, aspects, clones and microclimates unique to the respective sites. Applied to this rich collection of choice is the skill and enthusiasm of our winemaking team that draws upon traditional winemaking methods to craft a layered, flavoursome and complex wine.
US$ 2031.60
US$ 109.95
US$ 2410.97
US$ 499.50
