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After a short maturation at Viet’s domaine
Fermentation took
citrus and passionfruit pith
gently cold pressed and put into mature oak for to months to give the wine complexity yet elegant simplicity
Temple Bruer Shiraz (Preservative Free) ormond After a short maturation atIntense ruby in colour with aromas of dark cherry and ripe blackberry along with vanillin oak and peppery spice. Full flavoured fruit drives the palate, with firm tannins carrying flavours of ripe berry, dark chocolate and vanillin oak through the finish.
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