Sabor Sabor: Sensational Spanish Flavors (Sandra Alvarez) Meat Amazake Rye Bread

Amazake Rye Bread

cauliflower masquerading as pesto

and with beautiful photography throughout

inventive—there's a foolproof recipe for the perfect treat for everyone in this book

Sabor Sabor: Sensational Spanish Flavors (Sandra Alvarez) Meat Amazake Rye BreadWhile participating in the competition Masterchef Holland in 2015, Sandra received a lot of attention for her Spanish inflected recipes. She decided to create a book using versions of her traditional family recipes which are simpler, more modern, and healthier. They contain less sugar and more vegetables than traditional cooking, include vegetarian and vegan dishes, and have something for every budget. Sandra's stories convey the Spanish lifestyle and