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ancient Cambrian soils at around 500m altitude
The vineyard was established organically in 2017 and managed with no herbicides or pesticides
The grapes are picked manually
firstly in wood then rested in concrete before assemblage
Beau Rivage Chenin Blanc 2020 terroir-al-limit ancient Cambrian soils at aroundThis increasingly impressive Chenin Blanc is drawn from some of Clarksburgs oldest vines, planted in the 1960s and sourced from a long term organic grower. The grapes are picked in two lots: those from the sunny side of the vine were crushed to release extract, while fruit from the shadier side was pressed as whole clusters using a very long, firm cycle. The musts are fermented with indigenous yeasts and were raised in eight year old, low toast
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