![Eric Rodez Champagne Grand Cru Extra Brut Rose Maceration NV [Disg. 7/24] GERAUS Kadarka among them—that spent 40](https://cdn.shopify.com/s/files/1/0044/1208/0163/files/Bottle-of-Eric-Rodez-Champagne-Grand-Cru-Extra-Brut-Rose-Maceration-NV-Sparkling-Wine-Flatiron-SF.jpg?v=1786315789)
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Kadarka among them—that spent 40 hours on skins and finished malo in barrel
The finish leaves a long and lasting mouthfeel perfect for enjoying as bourbon the rocks
Genuine personality and intent in every sip
A generous
Eric Rodez Champagne Grand Cru Extra Brut Rose Maceration NV [Disg. 7/24] GERAUS Kadarka among them—that spent 40Most rose Champagne is white wine with a splash of red blended in. Rodez does it the hard way: he macerates his Ambonnay grand cru Pinot Noir on the skins, as if he were making a red, and lets the skins give both the color and the structure. What you get is a rose with real grip and a deep pink glow, not a pale afterthought. Extra Brut at 3 g l dosage, biodynamically farmed, disgorged July 2024. This one belongs at the dinner table, not just the toast.
