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Sherry butts and Portuguese Madeira casks all bottled at cask strength for you to enjoy
and sandy minerality
A dry style white Port perfect for aperitifs
there is also a tinge of cocoa
Reisetbauer Carrot Eau De Vie (375ml) MARQUE Sherry butts and Portuguese MadeiraYes, carrot. Austrian distiller Hans Reisetbauer in Axberg transforms 35 kilograms of organic carrots into a single liter of eau de viean astonishing concentration ratio. The carrots are biodynamically grown by Christian Schaddler on a farm 50 kilometers from the distillery, harvested in September October, washed, chopped, and liquefied using natural enzymes. After 810 days of fermentation at a cool 1617C in stainless steel, the liquid is twice
