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Our Dry White Port’s distinctive golden colour and smooth nutty flavours are the result of skin fermentation followed by a decade of ageing in seasoned oak casks
and tobacco
with a touch of cinnamon
Complex notes of candied nuts
Robert Sinskey POV Roberto Henriquez Our Dry White Port’s distinctiveNew World precision meets Old World soul in this "Right Bank" Napa claret, offering unparalleled depth and complexity. The 2018 vintage of POV makes a bold statement. Crisp flavors of tart bing cherry, ripe raspberry, and blackberry bramble shine from first sip to last. Secondary notes of rose petal, fresh oregano, forest floor, and mocha reflect the terroir of the Mayacamas foothills in northern Los Carneros, with its rich red soil and organic,
